Based in the small fishing village of Portsoy in the North-East of Scotland, we produce the finest Smoked Salmon for discerning customers around the world.
Our award-winning Salmon is smoked using methods passed down through the same family for 100 years. Firm fleshed and strong, our salmon are hatched and raised in Scotland's cool, clear waters. No artificial chemicals or preservatives are used - that would be breaking with tradition.
For those who are lucky enough to live in the area you visit our fish shop in Portsoy or buy from our sales vans. If you are not lucky enough to live in this wonderful part of Scotland then why not purchase our products online and have our products delivered direct to your door.